Ciò che non sai sul cibo e che potrebbe salvati la vita
by Momentè Stefano
- The ravages of casein
- The true Mediterranean diet
- High protein diets: from bad to worse
- Why we eat meat: the truth about proteins
Are you really sure that what you are eating is good for you? Do you
know what’s hidden in food? What is the relationship between diet and
the so-called Western diseases?
Dispelling stereotypes such as: “You need to eat meat” or “Dairy products are useful because of their calcium content”, etc., Facts You don’t Know about Food that Could Save Your Life highlights the dark side of modern diet and of misleading advertising choke-full of idyllic images that prove real threats to our health.
- Publishing house Edizioni Il Punto d'Incontro
- Year of publication 2015
- Number of pages 154
- ISBN 9788868201876
- Foreign Rights Levi Cristina ( cristinalevi@ymail.com)
- Ebook disponibile
- Price 10.90 €
Momentè Stefano
STEFANO MOMENTÈ is currently the mostprolific Italian author on vegetarianismand veganism. In 2001 he founded VeganItalia, an organisation that providesaccurate information on veganism/vegetarianism.He has been for years a memberof the Scientific Society of VegetarianNutrition, which promotes veganismthrough conferences, courses, seminars,articles, and books. Momentè also foundedVegan Italia Cooking School, a travellingcooking school whose aim is to developthe culture of vegan and raw food.
